Cooking Class & Apulian Lunch with Linda Di Somma
Overview
The cooking classes are organized by Linda Di Somma, a private chef of Apulian origin with international experience. The lessons, held in multiple languages, are designed to unite people from all over the world, in the name of sharing and love for good food. Only fresh and high quality ingredients, carefully selected, to prepare together authentic dishes of the local tradition.What makes this experience truly special is the genuine contact with Apulian gastronomic culture, lived in an intimate and cared for atmosphere. It’s not just a cooking class, but a sensory and human journey: you make dough with your hands, prepare Orecchiette and Cavatelli following the gestures of your grandmothers and at the end, you sit down at the table with the other guests — just like in a real Southern Italian family. All accompanied by local wine, traditional desserts and a musical selection from the 60s–70s that makes the experience even more convivial, authentic and unforgettable.
What's Included
- Cooking class with personal chef - Tasting of local products, water and local wine- Chef's kit: wooden work surface, ingredients, traditional knife for orecchiette, rigagnocchi .
- Transportation to/from the location. Other drinks outside of those offered es Coffee
Meeting Location
S.C. 15
Contrada Cerrosa, 70010 Locorotondo BA, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Join us for an authentic and warm culinary journey in the heart of Puglia.
We will start by preparing the traditional grandma sauce together, then move on to a practical session where you will learn how to make orecchiette and cavatelli by hand, starting from scratch.
At the end of the lesson, we will share a convivial moment sitting at the table: we will taste together local specialties, prepared dishes, traditional desserts and Apulian wine, accompanied by the suggestive notes of Italian music of the 60s and 70s.
It is not just a cooking class, but a celebration of flavors, stories and sharing, in an intimate and exclusive atmosphere.
Languages spoken: Italian, English, Spanish
What is included:
Cooking class
Tasting of prepared dishes and other typical products, with wine
Personal chef's kit: wooden work surface, ingredients, traditional knife for orecchiette, rigagnocchi and apron
Logistics:
Maximum 10 participants
To ensure personalized attention and a high quality experience.
Additional Info
- Not recommended for celiacs
- Infants and small children can ride in a pram or stroller
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Cooking Class & Apulian Lunch with Linda Di Somma?
Cancellation Policy
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Activity code: C-5580338P4
Additional Info
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Frequently Asked Questions (6)
The answers provided below were previously given in response to questions from City Boat Tours customers.
Filter by:
- For a full refund, you must cancel at least 24 hours before the tour start time.
- If you cancel less than 24 hours before the tour start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the tour start time will not be accepted.
- Cut-off times are based on the tour local time (CEST).
- Cooking class with personal chef - Tasting of local products, water and local wine- Chef's kit: wooden work surface, ingredients, traditional knife for orecchiette, rigagnocchi .
- Transportation to/from the location. Other drinks outside of those offered es Coffee.
The minimum age to participate is 12..
Apr 2025If a date or time is not listed on the calendar, it’s sold out or unavailable for another reason. Support cannot assist further if a date or time is not on the calendar.
If you find a date and time that works for you, book it NOW because things always sell out at this time of year.
Apr 2025Accessibility information for the Cooking Class & Apulian Lunch with Linda Di Somma is as follows:
- not recommended for celiacs
Detailed check-in instructions – including meeting point address, Google map, and parking information – for Cooking Class & Apulian Lunch with Linda Di Somma will be included in your confirmation email from City Boat Tours. Please be sure to double and triple check your email address is correct at checkout so this important email makes its way to you!
Mar 2024What's Included
- Cooking class with personal chef - Tasting of local products, water and local wine- Chef's kit: wooden work surface, ingredients, traditional knife for orecchiette, rigagnocchi .
- Transportation to/from the location. Other drinks outside of those offered es Coffee
Additional Info
- not recommended for celiacs
- Infants and small children can ride in a pram or stroller
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