Unique Belgian Chocolate Making Workshop in Bruges
Overview
What makes our workshop stand out is the perfect combination of creating and indulging. Not only will you learn to craft traditional Belgian chocolates, but you’ll also enjoy Belgian beer during the session, elevating the tasting experience. We focus on both the fun and educational sides of chocolate making, with a relaxed and welcoming atmosphere that encourages creativity and enjoyment. This unique blend of flavors and culture makes our workshop a must-do for chocolate lovers and travelers looking for a deeper taste of Belgium.
What's Included
- Snacks Belgian chocolate treats
- Alcoholic beverages Belgian Beers
- Bottled water
- All cooking materials are provided
- Private transportation
Meeting Location
Sint-Gilliskerkhof
8000 Brugge, Belgium
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
During this interactive workshop, you’ll dive into the world of Belgian chocolate making. Guided by an expert chocolatier/host, you'll create your very own Belgian pralines from scratch. As you craft these chocolate delicacies, you’ll also get to enjoy a tasting experience of authentic Belgian beer(s). Whether you're a novice or a chocolate enthusiast, you'll leave with new skills, sweet treats to take home, and unforgettable memories from your time in Bruges.
Additional Info
- Confirmation is instant and will be received at time of booking
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
- Children (<16 years) should be accompanied by an adult on a 1:1 basis.
- We only serve alcoholic drinks for participants of 18 years old and above. Minor participants below 18 years old will be served non-alcoholic drinks.
- The workshop is in English as people from all over the world participate. Our hosts can translate some parts if necessary.
- Each chocolate station, also known as a chocolatière, is shared by two participants.
- We use dark chocolate for crafting the praline shells. Milk chocolate is used for the ganache filling.
- Age requirement: This workshop is for participants aged 12 and older.
- Please inform us of any food allergies or dietary restrictions in advance.
- This tour/activity will have a maximum of 18 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Unique Belgian Chocolate Making Workshop in Bruges?
Cancellation Policy
Still have questions?
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Activity code: C-121907P8
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Reviews
Average 4.82 out of 5 stars based on 33 traveler reviews collected by City Boat Tours and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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