Private Pastry Class with Luigi Gandola
Overview
Just a few minutes drive from Bellagio’s city center and Lake Como, an elegant restaurant in Bellagio the Salice Blu is the home to the award-winning imaginative Chef Luigi. While young, Chef Luigi worked in the illustrious Villa D’Este for seven years and has already won 40 gold medals in international culinary competitions. Still, Chef Luigi is humble and energetic as he talks about using local ingredients and teaches his hands-on pasta cooking class in his family-owned restaurant, in the 2014 train Jessica and now she's the official pastry Chef of the Restaurant
What's Included
- Tea and coffee Coffee and/or Tea
- Lunch
- Snacks
- Alcoholic beverages Alcoholic Beverages
- Bottled water
- Beverages
- Gratuities
- Private transportation
Meeting Location
Via per Lecco
22021 Bellagio CO, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Ristorante Salice Blu
3 hours 20 minutes • Admission Ticket Included
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
- Child rate applies only when sharing with 2 paying adults
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Private Pastry Class with Luigi Gandola?
Cancellation Policy
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Activity code: C-66953P5
Additional Info
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