Cooking class in Masseria - Cooking class - Puglia - Lecce
Overview
The cooking class will take place in an ancient 19th century farmhouse, completely immersed in nature!
We will only use water and durum wheat flour to prepare the dough.
At the end of the preparation, you will enjoy the dish of orecchiette that you have made with your own hands!
What's Included
- Homemade pasta lesson with tasting of an "orecchiette" pasta dish
- Wine and water
Meeting Location
Via Comunale Petrone Pleggi
73022 Corigliano d'Otranto LE, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
You will live an authentic Apulian experience, you will discover how to make homemade pasta with Daniela's help, you will learn to make the most typical and famous pasta shape: orecchiette!
You start by preparing the dough with only water and local durum wheat flour, then you will learn the technique for making orecchiette, finally you will cook them with tomato sauce or turnip tops and taste your pasta dish with a good glass of wine like real Salento people!
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Wheelchair accessible
- This tour/activity will have a maximum of 6 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Cooking class in Masseria – Cooking class – Puglia – Lecce?
Cancellation Policy
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Activity code: C-461322P1
Additional Info
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