Private Greek Cooking Class in Mykonos with a Food Professional
Overview
An active food blogger and member of the Mykonos Gastronomic Club, Angelina is passionate about sharing forgotten Greek and Myconian recipes featuring locally produced and seasonal ingredients. During your hands-on cooking lesson Angelina will teach you how to handle filo dough to prepare savory and sweet dishes like feta parcels with honey and sesame (or spanakopita!) and the easiest baklava. She will also show you how to prepare a main dish or salad.
As you learn to cook with a small ouzo in hand (indoors or outdoors), Angelina will help you understand Cycladic island gastronomy. Angelina focuses on Mykonian produce and seafood caught off the island's shores. Enjoy, over wine, an authentic home-cooked Greek menu that includes meze, Greek salad, a main dish with vegetable sides and dessert!
What's Included
- Alcoholic beverages Alcoholic Beverages
- Private Greek cooking class with your host Angelina
- Optional market tour available
Meeting Location
Old port
Akti Kampani, Mikonos 846 00, Greece
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Enjoy a rare opportunity to step into a local home and explore traditional Greek culture and cuisine with Angelina in Mykonos. During this hands-on cooking class, you’ll prepare both savory and sweet Cycladic dishes in her kitchen - think feta parcels with honey and sesame (or spanakopita if fresh spinach is available) and a delicious baklava. For the main course, learn to make dishes like shrimp saganaki in fresh tomato sauce with feta or grilled calamari with basil pesto orzo.
With an ouzo in hand, Angelina will guide you through the essentials of Greek island cooking, showing how modest, local ingredients can create deeply satisfying meals. After cooking, sit down together to enjoy the dishes you’ve made. Angelina is passionate about sharing her culture and can also accommodate vegetarian diets.
If you choose the market tour add-on, you’ll join Angelina in exploring Mykonos’s open-air fishmongers and farmers markets for 45 min. Pick out fresh fish (if available), seasonal vegetables, and visit local shops for bread, local cheeses, and meze ingredients. The short market stroll ends with a walk to Angelina’s nearby home to begin your culinary adventure.
Additional Info
- Confirmation is instant and will be received at time of booking
- Service animals allowed
- For groups of 2-4, you will be hosted in Angelina's Chora home, you have to walk for 5-10 minutes from the Sea Bus and/or taxi drop off to Angelina's Chora home, it can be reached on foot only. For groups of 5+, return transportation to Angelina's Lia home is included in the cost.
- Angelina is only available on Mykonos in the summer months, from May - October, and she has limited availability.
- Infants and small children can ride in a pram or stroller
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Private Greek Cooking Class in Mykonos with a Food Professional?
Cancellation Policy
Still have questions?
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Activity code: C-7626P457
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Average 5.00 out of 5 stars based on 44 traveler reviews collected by City Boat Tours and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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