Fettuccine Alfredo and Ravioli Class with Grandma's Recipe
Overview
Join this culinary experience and learn to make ravioli and fettuccine with two classic sauces, guided by expert chefs. Enjoy a tasty appetizer and discover the story behind fresh ingredients. Make pasta from scratch as the chef guides you step by step. Prepare Alfredo (with parmesan and butter) and tomato sauce (with San Marzano tomatoes and basil). Savor your dishes with a drink and receive a diploma at the end. Perfect for beginners and food lovers, this fun, hands-on class connects you to real Italian tradition.
The class takes place in a warm, friendly space where you can take photos, ask questions, and share the table with travelers from around the world.
Good news!
• Free cancellation even after 24 hours — no stress, just flexibility.
• Great for couples, solo travelers, and families.
• Offered in English, Spanish, French, and Italian with local staff.
• We'll collect your number at the meeting point to stay in touch.
• Easy-to-find meeting location for a smooth start.
What's Included
- Dinner Dinner or lunch with tagliatelle and ravioli
- Carbonated beverages An alcoholic or non-alcoholic drink included
- Taste of Limoncello
- Chef's hat & Apron
- Chef diploma
- Let's make your pasta dough
- Lesson with our chef
- Prepare the sauces
- Stretch your pasta dough
- Taste the pasta you make
- Tips
Meeting Location
Via delle Zite
80139 Napoli NA, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
This cooking class is a one-of-a-kind experience, offering the chance to learn from young local chefs how to make fresh pasta following authentic Neapolitan recipes passed down through generations. In addition to discovering the secrets of handmade tagliatelle and ravioli (and enjoying them at the end), participants can savor an appetizer and a paired drink, making the experience both special and immersive. To commemorate this unforgettable occasion, they will also receive a personalized diploma.
The class takes place in a welcoming and lively environment, where you'll hear fun stories about local food culture, meet fellow travelers, and truly feel the warmth of Naples' culinary spirit. You’ll also learn about the ingredients’ origins, the importance of seasonal produce, and why fresh pasta plays such a central role in Southern Italian family life. Perfect for couples, friends, solo travelers, and food lovers of all ages!
Additional Info
- Confirmation is instant and will be received at time of booking
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Specialized infant seats are available
- This tour/activity will have a maximum of 25 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Fettuccine Alfredo and Ravioli Class with Grandma’s Recipe?
Cancellation Policy
Still have questions?
We're here to help.
Activity code: C-162012P20
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Average 4.94 out of 5 stars based on 378 traveler reviews collected by City Boat Tours and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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