Sushi Making Cooking Class at a Local Brewery in Nashville
Overview
Enjoy the perfect combination of sushi-making and craft beer in this hands-on cooking class with Chef Ranada, hosted at a local brewery in Nashville! This fun and approachable class will guide you through the process of making two popular sushi rolls from scratch. You’ll start by preparing seasoned sushi rice, then learn knife techniques to slice fresh avocado, cucumber, and mango. Roll up a classic California roll with creamy avocado, crisp cucumber, and surimi, followed by a vibrant veggie roll featuring mango, avocado, and cucumber. As you perfect your rolling and slicing skills, sip on craft beer from the brewery for a relaxed and enjoyable experience. Whether you're looking for a fun night out, a unique date night idea, or a chance to learn a new skill, this sushi-making class is a must-try. Book your spot today and roll, sip, and savor in Nashville’s brewery scene!
What's Included
- All necessary materials, including food ingredients and cooking tools, are provided for the class.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Location
8th Avenue South
Nashville, TN 37203, USA
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Join Chef Ranada for a fun and interactive sushi-making class at a local brewery in Nashville! Whether you're a beginner or a sushi enthusiast, this hands-on experience will teach you how to create two popular sushi rolls while enjoying craft beer in a laid-back setting. Begin by learning how to make perfectly seasoned sushi rice, the foundation of every great roll. Then, sharpen your knife skills as you slice fresh ingredients like avocado, cucumber, and mango. Under Chef Ranada’s expert guidance, you’ll assemble a classic California roll featuring creamy avocado, crisp cucumber, and surimi, followed by a refreshing veggie roll packed with mango, avocado, and cucumber. Perfect your rolling and slicing techniques while sipping on locally brewed beer. This class is the perfect blend of skill-building, socializing, and delicious flavors—book your spot today for a unique sushi-making and craft beer experience in Nashville!
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Public transportation options are available nearby
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 25 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Sushi Making Cooking Class at a Local Brewery in Nashville?
Cancellation Policy
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Activity code: C-439949P43
Additional Info
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