Private Artisanal Charcuterie "Marende" Cooking Class with a Chef
Overview
You will learn how cheese, cold cuts, and specific typical spreads and products are traditionally produced in the alpine area and how to best serve them. After knowing why it tastes as delicious as it is, you will learn to properly cut and arrange the fine foods to get the perfect Austrian charcuterie board. After all the cooking and learning, you’ll sit down with your instructor to enjoy the meal along with the wines and will have time to get to know more about Austria and its typical dishes.
Our classes take place in our private, independent cooking school with an amazing, new Show Kitchen furnished with the most modern cooking ware by Miele (yep, the famous cooking appliance producer) in Salzburg.
What's Included
- Lunch preparing and tasting of different traditional selected meats, cheese, pickled vegetables and other food varieties that are typically used to prepare the marende
- Snacks Freshly baked bread and water
- Alcoholic beverages Wine Samples along your meal
Meeting Location
Mielestraße
5071 Kleßheim, Austria
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Experience Austria food traditions to the fullest by including an Austrian charcuterie plate cooking class into your sightseeing itinerary.
The 'Marende' is the traditional charcuterie plate which is enjoyed in the alpine area during the day as one of the bigger snacks or as lunch. A lot of austrian families also have it as dinner with a wider selection of cheeses and charcuterie.
The typical marende consists of different artisanal delicious cheese, variantions of speck (typical bacon) along homemade bread, pickled treats such as a variety of dry-cured and smoked meat delicacies.
You will learn how to prepare the typical traditional charcuterie plate called ‘Marende’ under the watchful eye of an instructor. As this is a private cooking class, we can adapt to all your dietary needs or wishes. You'll have all the personalized attention while you cook, then sit down to enjoy your meal with two perfectly paired wines selected by our sommelier that cares for our wine education courses.
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Private Artisanal Charcuterie “Marende” Cooking Class with a Chef?
Cancellation Policy
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Activity code: C-217609P6
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Average 5.00 out of 5 stars based on 1 traveler reviews collected by City Boat Tours and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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Frequently Asked Questions (6)
The answers provided below were previously given in response to questions from City Boat Tours customers.
Filter by:
- For a full refund, you must cancel at least 24 hours before the tour start time.
- If you cancel less than 24 hours before the tour start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the tour start time will not be accepted.
- Cut-off times are based on the tour local time (CEST).
- Lunch. preparing and tasting of different traditional selected meats, cheese, pickled vegetables and other food varieties that are typically used to prepare the marende.
- Snacks. Freshly baked bread and water.
- Alcoholic beverages. Wine Samples along your meal.
The minimum age to participate is 4. This tour requires at least one adult to accompany children..
Apr 2025If a date or time is not listed on the calendar, it’s sold out or unavailable for another reason. Support cannot assist further if a date or time is not on the calendar.
If you find a date and time that works for you, book it NOW because things always sell out at this time of year.
Apr 2025Accessibility information for the Private Artisanal Charcuterie "Marende" Cooking Class with a Chef is as follows:
- Service animals allowed
- Public transportation options are available nearby
Detailed check-in instructions – including meeting point address, Google map, and parking information – for Private Artisanal Charcuterie "Marende" Cooking Class with a Chef will be included in your confirmation email from City Boat Tours. Please be sure to double and triple check your email address is correct at checkout so this important email makes its way to you!
Mar 2024What's Included
- Lunchpreparing and tasting of different traditional selected meats, cheese, pickled vegetables and other food varieties that are typically used to prepare the marende
- SnacksFreshly baked bread and water
- Alcoholic beveragesWine Samples along your meal
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
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