Private Pasta & Tiramisu Class at a Cesarina's home with tasting in Sassari
Overview
Immerse yourself in the authentic flavors of Sardinia with a unique cooking class in the Gulf of Aranci. Learn to prepare three traditional dishes: tuna caponata as a starter, red tuna with olives, capers, oregano, and pesto sauce for the main course, and a sweet Sicilian cassata for dessert. This hands-on experience will introduce you to the culinary traditions of Sardinia in a warm, welcoming home setting.
Hosted by Cesarine, Italy's oldest network of home cooks, this is the perfect opportunity to explore local recipes and Mediterranean flavors. Enjoy a memorable culinary journey with passionate local hosts who share the secrets of their family cookbooks.
What's Included
- Tasting session of your homemade dishes
- Glass of local wine to complement your meal
- All fresh ingredients and necessary kitchen equipment
- Preparation of two traditional recipes with fresh fish and dessert
Meeting Location
Via G. Marconi
07020 Golfo Aranci SS, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Experience a Sardinian cooking class in the stunning Gulf of Aranci! Prepare fresh fish dishes like tuna caponata, red tuna with pesto, and Sicilian cassata.
This hands-on cooking experience is perfect for food lovers who want to dive into the heart of Italian tradition
Additional Info
- Confirmation is instant and will be received at time of booking
- Public transportation options are available nearby
- This tour/activity will have a maximum of 10 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Private Pasta & Tiramisu Class at a Cesarina’s home with tasting in Sassari?
Cancellation Policy
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Activity code: C-68460P736
Additional Info
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